Please use this identifier to cite or link to this item: http://www.ir.juit.ac.in:8080/jspui/jspui/handle/123456789/14346
Title: Food and Dairy Microbiology (21MS1MB411) T-2 April 2026 (Sem-4) M.Sc. (MB)
Keywords: Food and dairy microbiology
Issue Date: 2026
Publisher: Jaypee University of Information Technology, Solan, H.P.
Abstract: T-2 April 2026 (Sem-4) M.Sc. (MB)
Description: Subject Code: 21MS1MB411
URI: http://www.ir.juit.ac.in:8080/jspui/jspui/handle/123456789/14346
Appears in Collections:Master of Science (M.Sc.)

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