Please use this identifier to cite or link to this item: http://ir.juit.ac.in:8080/jspui/jspui/handle/123456789/12187
Title: Food Biotechnology (22MS1BT311) T-3 December, 2024 (Sem-3) M.Sc. BT
Keywords: Food biotechnology
Biotechnology
Issue Date: 2024
Publisher: Jaypee University of Information Technology, Solan, H.P.
Description: Subject Code: 22MS1BT311
URI: http://ir.juit.ac.in:8080/jspui/jspui/handle/123456789/12187
Appears in Collections:M.Sc.

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