Please use this identifier to cite or link to this item:
http://www.ir.juit.ac.in:8080/jspui/jspui/handle/123456789/12156| Title: | Production and Optimization of Extracellular Fungal Pectinolytic Enzymes from Aspergillus Oryzae using Apple Pectin as a Substrate |
| Authors: | Raina, Pooja Kaur, Jasmeen Mukherjee, Runni [Guided by] |
| Keywords: | Pectinolytic enzymes Aspergillus oryzae Fungal pectinolytic enzymes Solid state fermentation |
| Issue Date: | 2010 |
| Publisher: | Jaypee University of Information Technology, Solan, H.P. |
| Description: | Enrollment No. 061567, 061560 |
| URI: | http://ir.juit.ac.in:8080/jspui/jspui/handle/123456789/12156 |
| Appears in Collections: | B.Tech. Project Reports |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Production and Optimization of Extracellular Fungal Pectinolytic Enzymes from Aspergillus........pdf | 13.77 MB | Adobe PDF | View/Open |
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